In 2007, with a decade of experience behind him at just 28 years old, winemaker Nick O'Leary established his own boutique winery in the Canberra District's picturesque Hall Valley.

Nick O'Leary's focus is hand worked Shiraz and Riesling from cool climate vineyards around the Canberra region. The mature estate vineyard is in the Murrumbidgee River corridor just outside the ACT, but he also sources from vines on the old Lake George shoreline, the Fischer Vineyard east of Murrumbateman, and a high altitude site at Tumbarumba. For Nick O'Leary, the winemaking is about exhibiting regional character in his unique style.

Single vineyard wines the Bolaro Shiraz and White Rocks Riesling lead. Nick O'Leary's estate grown Heywood wines are other highlights, as is the Seven Gates Tempranillo.