Single Vineyard Close Planted Grüner Veltliner

Sinapius Single Vineyard Close Planted Grüner Veltliner draws from the Sinapius Vineyard at Pipers Brook in northern Tasmania, five kilometres inland from Bass Strait.

The fruit is crushed into the press, then its juice is fermented with natural yeasts. Full malolactic fermentation follows. The wine matures in a mix of large and small format oak before it is bottled without fining or filtration.

Straw yellow, Sinapius Single Vineyard Close Planted Grüner Veltliner has fresh fruit flavours, a creamy texture and a long finish. Cellaring potential is two years.