Oakey Creek Vineyard Semillon
Wine
Brokenwood Oakey Creek Vineyard Semillon is made with fruit hand harvested from the Oakey Creek Vineyard, which lies at the heart of Pokolbin in the Hunter Valley.
The grapes are crushed, chilled and immediately pressed. Neutral yeasts are used for fermentation in stainless steel, avoiding any oak influence. The wine does not undergo malolactic fermentation. Once bottled, it matures for five years before release.
Light green, Brokenwood Oakey Creek Vineyard Semillon has crisp citrus flavours and the beginnings of toasty aged complexity. Cellaring potential is 10 years.
Vintages
2015 | 2016 | 2017 | 2018 | 2019 |
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