Collection Tasmania Pinot Noir

Handpicked Wines Collection Tasmania Pinot Noir is sourced from the Nocton Vineyard in Coal River Valley near Hobart and the Native Point Vineyard on the east bank of the Tamar River in the north.

Several different clones of Pinot Noir fruit is chilled, destemmed and sorted by hand before cold soaking over five days. Each clone is fermented separately with small amounts of whole bunches.

The wine matures for 10 months in French oak barrels, about one third new. Only the best barrels make it into the final blend.

Deep red, Handpicked Wines Collection Tasmania Pinot Noir has juicy red berry flavours, velvety tannins and a long finish. Cellaring potential is seven years.