R9 Riesling

Pressing Matters R9 Riesling is sourced from the densely planted, low yielding estate vineyard in the Coal River Valley, just outside Hobart in Tasmania.

The fruit is picked at optimum ripeness, then vinified with minimal winemaking intervention. The wine is off-dry in style with nine grams per litre of residual sugar, bringing extra depth to the fruit flavours and floral aromas.

Pale gold, Pressing Matters R9 Riesling has peach and grapefruit notes, with acidity softened by the residual sugar. Cellaring potential is seven years.