Vintage Reserve Chardonnay

Pierro Vintage Reserve Chardonnay is the winery’s 'cream of the crop', made from the top selection of fruit only in exceptional vintages. It is made in extremely limited batches.

The fruit is handpicked, predominantly from mature estate vines planted in Wilyabrup Brook in the early 1980s. It is all hand sorted and gently cold pressed.

The finest free run juice is fermented in 70% new Burgundian French oak barrels, the balance one year old. Most of the wine also completes malolactic fermentation. It matures for 12 months with regular stirring.

After bottling, the wine is stored in temperature controlled cellars for four years to age gracefully before release.

Light yellow, Pierro Vintage Reserve Chardonnay has the signature elegance of Pierro Chardonnay with more complex and intense fruit flavours. Fine natural acidity brightens the long finish.

A superb Margaret River Chardonnay. Cellaring potential is five years from release.